Greek Salad

//Greek Salad

This salad is delicious and easy to throw together. I find that the key to salads is just having the ingredients on hand!  And if you are adding chicken, try broiling or baking several breasts at the beginning of the week and saving them for meals throughout the week.  Leftover chicken is a perfect candidate for salad toppings!

GREEK SALAD

  • 2 Chicken breasts
  • 2 Bunches of Green lettuces (Spinach & Romaine)
  • 2 Tomatoes
  • ½ Cucumber
  • 1 Bell Pepper
  • ½ Cup of olives
  • 3 Tbsp feta crumbled
  • 2 Tbsp extra virgin olive oil
  • 3 Tbsp balsamic vinegar
  • 2 Tbsp Italian seasoning

DIRECTIONS:

Wash lettuces and place in large serving bowl.

Drizzle on desired amount of salad dressing and lightly toss to coat.

Serves 2-4

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